I was going to blog about an omelette that I made, but it was definitely not photogenic.
So. I will just say that it tasted really good and blocked out the characteristic Boca burger taste. I am never going to buy Boca burgers again. I don't get why I used to like them. They are so dry, and have that weird characteristic taste... Erg... well I only have two left.
TVP is way better.
Anyway, instead, I'm going to talk about this sugar cane drink that my mum bought for my sister, but she dislikes it. So... it wasn't worth 80 Cals of pure sugar, in my opinion. This is why:
1. I've had legit fresh-out-of-the-press [yeah, literally, a sugar cane press] sugar cane juice before, at ParknShop in HK. That stuff is REAL; it's not as sweet, has that sugar cane flavour [no, sugar cane juice is NOT the same as sugar syrup], and almost tastes a tad sour, in a refreshing way. I actually can't describe it.
2. The first ingredient in this juice is water. Great. It's not even concentrated. Then it's sugar. What happened to actual smooshed sugar cane? I am aware that apple juice is basically sugars and water... but you list apple juice as "apple juice" not "water, sugar, apple essence". Well, to be fair, there is pretty much no where else to get this stuff in the U.S., so I suppose if I had an emotional attachment to sugar cane juice, I'd probably enjoy it more.
Here is a picture. An "artistic" statement. Trashed...Should've bin in a bin [ha.ha.ha.]